Ogeez
Ogeez Krunchbox Cannabis Shaped Chocolate - 10g Bag - Various Flavours
Flavour
£1.50
Ogeez Krunchbox Cannabis Shaped Chocolate
10g bags of the original fun chocolates, available in three flavours: Popping Candy, Speculoos and Salty Caramel.
- Popping Candy: made with a blend of white chocolate, puffed rice and Matcha tea/Chlorella, the healthiest green tea.
- Speculoos: a spicy combination of the smoothest white chocolate and krunchy puffed rice, blended with Matcha tea/Chlorella and cookie crumble – irresistible!
- Salty Caramel: a delightful mix of white chocolate, puffed rice, Matcha tea/Chlorella and toffee pearls with sea salt. Bringing back sweet memories…
Ingredients
- Popping Candy: White chocolate (sugar, cocoa butter, whole milk powder, emulsifier (e-22) sunflower lecithin) and natural vanilla flavoring, crisped cereals ((rice flour), sugar maize flour, dextrose (from maize), salt), cocoa crisped cereals (rice flour, sugar, low-fat cocoa powder, salt), popping candy (glucose syrup, sugar, carbon dioxide), chlorella, matcha tea.
- Speculoos: White chocolate (sugar, cocoa butter, whole milk powder, emulsifier (e-22 sunflower lecithin) and natural vanilla flavoring), crisped cereals (rice flour), sugar, maize flour, dextrose (from malze), salt), Speculoos (wheat flower, candy sugar, vegetable oils and fat (palm, cole seed) raw cane sugar, soy flour, invert sugar syrup, baking powder (sodium hydrogen carbonate), cinnamon, nutmeg), chlorella, matcha tea.
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Salty Caramel: White chocolate (sugar, cocoa butter, whole milk powder, emulsifier (e-322 sunflower lecithin) and natural vanilla flavoring), crisped cereals ((rice flour), sugar, maize flour, dextrose (from maize), salt), cocoa crisped cereals (rice flour, sugar, low-fat cocoa powder, salt), toffee fudge (sugar, glucose syrup, sunflower oil, butter, invert sugar syrup, sea salt, skimmed milk powder, caramelized sugar, emulsified (sunflower lecithin), natural falvour, glazing agent (beeswax), chlorella, matcha tea.
May contain traces of soy lecithin, hazelnuts, almonds, wheat, spelt, barley and eggs.